Gouda - It's so Good-a!

I had the opportunity to taste a deliciously aged Gouda the other day. It was a Saenkanter Extra Aged Gouda and it was fabulous. It had the characteristic crystals of an aged Gouda and a sweet but tart flavour.

Its texture was very firm, reminicent of Parmesan. I ate it in small slivers with no accompaniments and it was perfect. An 8/10.